Michael’s On East

Founded on April 27, 1987, the celebrated Michael’s On East restaurant invites you to indulge in fun fine dining. Award-winning cuisine and outstanding service are presented in an exceptional 1940s supper club atmosphere. The unique architectural design and swirling spaces throughout the Lounge and multiple dining rooms will take you away to another place and time. The restaurant venue in its entirety accommodates up to 150 guests for a seated event or to up 300 guests for a reception. The restaurant’s intimate Private Dining Room accommodates up to 46 seated guests.

The Ballroom’s timeless style is the ideal setting for professional functions and formal occasions. The versatile space offers a neutral, blank canvas for imaginative and themed events. The flexibility of the venue makes it the perfect location for a complete day or series of scheduled functions, seminars, workshops, events and celebrations. The stunning glass- covered garden Atrium is a popular, favorite local hot spot for photo shoots and unique receptions. The Michael’s On East Ballroom hosts up to 550 guests for a seated event or 1,000 guests for a reception. The Ballroom is easily partitioned for smaller, more intimate gatherings.

This hip, urban wine store is Michael’s newest venue. Event planners embrace the Wine Cellar’s unique design inspired by a Soho loft shell and interior reminiscent of a Parisian street scene. Votive candles glitter throughout thousands of wines displayed floor to ceiling in custom-designed steel cases. The modern space converts easily for rehearsal dinners or any evening affair. Michael’s Wine Cellar accommodates up to 100 guests for seated events and up to 200 guests for receptions. Adjacent to the Wine Cellar is a charming covered outdoor patio with wrought iron tables & chairs where guests are welcomed to enjoy themselves al fresco.